Superb hot or iced! The new Master Blend combines 4 coffees from the Annam Highlands region, including Vietnam and Laos. Our artful mix of our Dalat Bourbon from Indochine Estates, Laos Bourbon, Dalat Typica Arabica and Dalat Caturra, in our own "Chocolate Roast" style, which is a slow, lot temperature roast that preserve natural chocolate and other aromatic tones. (No flavors added). Fresh roasted every week!
This is a satisfying, bright, and complex Arabica profile that is so much more than what any of these beans can deliver on their own. 8 oz Medium Roast coffee, please choose ground or whole bean.
Latest Blog Post
It's taking the country by storm! Cascara dried fruit and Cascara Syrup, super-healthy, super-delicious, great for making espresso lattes and sodas and simply brewed alone as a hot beverage.read more...
Costa Rica's Dota Tarrazu Region
"Tarrazu", like Champagne, is a restricted term that can only apply to the highly-prized coffees grown in one small mountainous region. With your help and ours, our Tarrazu coffee farmer is expanding his farm to the great benefit of the local people, the environment, and the coffee species. Learn more and browse our Costa Rica Dota Tarrazu coffees here.